You can easily enjoy Korean-style bibimbap and bibimbap “frozen instant bibimbap”. It is easy to cook in the microwave without having to prepare ingredients. However, there are many products on the market now, and some people may wonder which one to choose.
So this time, we will introduce the recommended frozen and ready-to-eat bibimbap. Please use it as a reference.
Bibimbap is Korean mixed rice. Fried beef, yukhoe, namul, nori, kinshi tamago, etc. are put on warm rice and mixed with gochujang. Recently, stone-pot bibimbap, in which rice and ingredients are placed in a heated stone bowl and stirred while hot, has also become popular.
However, when making your own stone-pot bibimbap at home, it can be difficult to source and cook the ingredients. Frozen and ready-to-eat bibimbap can be easily cooked by simply heating the pre-prepared items. There are also products that come with the container in the microwave, which is very easy and convenient. If you want to eat bibimbap, you can eat it right away.